I’m trying to get over this sad news and so would like to focus instead on the fact that today is National Licorice Day. While this isn’t exactly an…
Today’s post brought to you by the letter E and the number 0. I was fortunate to have off work on Monday and, instead of researching ways to save…
Joon, you dirty-dirty, making me meme when you know how painfully shy I am. Kidding! My favorite hobby is talking about myself, so here it goes: 1. my: you’ve…
I’m pretty sure this isn’t exactly new, but I just came across it thanks to L who forwarded it to me on behalf of her friend C who I…
Where we ate for Marc‘s birthday:
Not many meals can give me such a warm and fuzzy feeling as French toast. Since childhood, I look forward to Sunday breakfast to include freshly-squeezed orange juice and…
Ah, the delicious blend of bananas, peanut butter and chocolate. Who knew, at 36, I’d go back to eating baby food? But there’s something to say in being able…
Before I up and moved out of my parents’ home, my mom would celebrate each of my birthdays by making linguine marinara and an appetizer of shrimp cocktail. Actually,…