Tending the Farm
I started the DishWithDina blog back in April 2005 (Happy Blogiversary to me!) as a way to remember all the yummy places I went to after I moved to New…
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For the Love of Food
ICYMI, this past Monday, October 24, was Food Day, an annual national celebration headed up by the Center for Science in the Public Interest. It was created a handful…
On a Mission: Field Work, Food Service, and Feeling Good
Being homeless in New York City does not mean having to live on the streets or in subway tunnels thanks to organizations like The Bowery Mission, which offers recovery…
TEDxManhattan (Sat, 3/7/15): Changing the Way We Eat
If you’ve been keeping track of my Twitter feed or are a part of my LinkedIn network, you know that my boyfriend and I will be hosting a viewing party…
Take the cannoli
Even though we only live across the river, it’s rare the bf and I get many visits from our friends and family in New Jersey, so you can imagine…
TEDxManhattan (Sat, 3/1/14): Changing the Way We Eat
If you’ve been keeping track of my Twitter feed or are a part of my LinkedIn network, you know that I’ll be hosting a viewing party tomorrow, Saturday, March…
Brunch Bunch: The Pancake Edition
Not too long ago, a group of us were craving pancakes and met up for brunch at Café Orlin on St. Marks Place. The lines outside of this place are…
Meat, meet un-meat.
One of my favorite vegan spots, Peacefood Café, has recently opened in the East Village/Union Square area and I am thrilled! There are so many creative savory and sweet options to…
Rehash: Sunday Brunch
Seven years later and we still love this place, so, lazy as it may seem, I can’t do much better than just lead you back to my original post…
Recipe: Leftovers Salad
The East Village is not exactly known for its spacious apartments. As a matter of fact, my building, much like many of the surrounding ones, is a renovated tenement,…
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