by Dina R. D'Alessandro, RDN | Oct 27, 2016
ICYMI, this past Monday, October 24, was Food Day, an annual national celebration headed up by the Center for Science in the Public Interest. It was created a handful of years ago to encourage Americans to be more mindful about their eating habits and take ownership...
by Dina R. D'Alessandro, RDN | Dec 26, 2014
For the second year in a row, I shared kitchen duties with my mom for our family’s Christmas Eve dinner. My mom handled all the fish dishes (I’ve written about our Italian fish tradition previously here) and I was in charge of the rest, which included a...
by Dina R. D'Alessandro, RDN | Jul 31, 2014
Even though we only live across the river, it’s rare the bf and I get many visits from our friends and family in New Jersey, so you can imagine how excited we got when my cousins came into the city a couple of weekends ago to spend the whole day with us. What I...
by Dina R. D'Alessandro, RDN | Nov 13, 2008
Welcome, class, to today’s Fresh Pick: FARFALLEFarfalle [fahr-FAH-lay], named after the Italian word for and made in the shape of butterflies, are also known as “bowtie” pasta.Dating back to the 1500s, farfalle originated in Lombardia and...
by Dina R. D'Alessandro, RDN | May 20, 2007
Saluti, amici! Sono eccitato che sto andando per un meraviglioso viaggio a Roma per visitare mio cugino. Tornerò in una settimana e avrà alcune fantastiche foto da condividere. Godetevi la settimana!
