Quasi-recipe: Aw, sugar, sugar.

For a reason that is of no business to you, yesterday, I had a major craving for a chocolate-layered hunk of chocolate sprinkled with chocolate-covered chocolate.  So, naturally, I plugged in my panini press and made this: If you would like to make one of these, but...

Nuts!

As some of you may know, I recently quit my job to go back to school, so I’m on a fixed budget now and trying to find ways of saving and doing as much as possible myself. Case in point: almond butter.  I buy a brand that usually runs me about $14.00 for an...