Ding! Dong! Dieting Is Dead
The field of dietetics is either getting trickier or simpler by the minute, depending on how you look at it. The profession itself includes the word “diet,” but many…
Don’t Worry, Eat Happy!
With the summer heat coming to a close and the cool autumn breeze fast approaching, it is important for us not to become stagnant in our healthful habits. It…
Fending off the “Freshman Fifteen”
For most Americans, this week (or next) marks the beginning of a new school year even though TV commercials for sales on notebooks, backpacks, and other school supplies started…
EVENT: Summer CSA Food Demo
REMINDER! If you’re in the East Village today, Tuesday, 8/22/17, we invite you to join us from 6:00 – 8:00 pm for our bi-monthly food demonstration at the Sixth…
Eating That Makes Sense
The sights, smells, and even sounds of food can be quite tempting—not surprising, considering our senses play an enormous part in our overall pleasure in what we eat. By…
EVENT: Summer CSA Food Demos
Starting today, Tuesday, 8/8/17, we invite you to join us for our bi-monthly, on-site food demonstrations at the Sixth Street Community Center in the East Village, NYC. Learn and…
A Day in the Life of a Dietitian: DishWithDina
There is a screenshot waaaay down in my Instagram feed of a conversation I had with my dad a few years ago when I said I would be going…
Cool as a Cucumber
Summer in northeast U.S.A. is the go-to season for healthful, colorful, and delicious fruits and vegetables and a time when families and friends tend to gather regularly for graduations, weddings,…
Summer 2017 promotions
How the heck are we already more than halfway through the year? Yikes! If you’re like me, you may be slightly anxious about not having accomplished certain things on…
Poetry, Plowing & Politics
A couple of weeks ago, I was invited to attend the NYC premiere screening of the documentary film entitled Look & See: A Portrait of Wendell Berry. I had…
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10 Vegetarian Protein Sources…and How to Eat Them
24 April 2018 / DishWithDina
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