Do you Dijon?

Welcome, class, to today’s Fresh Pick: DIJON MUSTARDHailing originally from Dijon [dee-ZHOHN], France, this pale, grayish-yellow mustard is known for its clean, sharp flavor, which can range from mild to hot. Dijon mustard is made from brown or black mustard...

Nummies.

Ain’t nothing better after spending entirely too many unpaid hours on a Sunday at work than ordering the Coco Shrimp Plato at Boca Chica, located at 1st Ave & 1st St (aka “the nexus of the universe”). A yummy bonus is the plate of free plaintain...

Simply delicious: Part 3

Since I’ve been living off these things for nearly two weeks now (and am still in the process of uploading pics from Italy to my computer), I’ve been inspired to post an article about them from Real Simple. Hope you likey:Best Energy Bars: Somewhere...